COOK (CURRY & TANDOORI)

Brampton (ON)

Salary:

Hourly: min. $21.5 for 35.0 hours per week

Job Number:

7567254

Anticipated Start Date:

As soon as possible

Source:

 Job Bank

Terms of Employment:

Permanent   Full-Time

Number of positions:

3

EMPLOYER DETAILS

Employer:

2283853 ONTARIO INC OA SILVERSPOON

JOB REQUIREMENTS

Languages

English

Education

Completion of high school

Credentials (certificates, licences, memberships, courses, etc.)

Not required

Experience

3 years to less than 5 years

Food Preparation Specializations

Cereals, grains and pulses; Vegetables, fruits, nuts and mushrooms; Meat; Poultry; Fish; Seafood

Types of Meals/Food Prepared

Short orders; Lunches; Dinners; Full course meals

Specific Skills

Prepare and cook full course meals; Prepare and cook individual dishes and foods; Plan menus; Ensure quality of food and determine size of food proportions; Work with minimal supervision; Inspect kitchens and food service areas; Supervise kitchen staff and helpers; Maintain inventory and records of food, supplies and equipment; Work with specialized cooking equipment (deep fryer, etc.); Clean kitchen and work areas; Manage kitchen operations

Other Information

Knowledge of urdu an asset

HOW TO APPLY

By e-mail:

silverspoon@rogers.com

Date Posted:

2014-08-28

Advertised until:

2014-09-27