CHEF (SPECIALTY FOODS)

Toronto (ON)

Salary:

Hourly: min. $21 max. $23 for 35.0 hours per week

Job Number:

7545443

Anticipated Start Date:

As soon as possible

Source:

 Job Bank

Terms of Employment:

Permanent   Full-Time

Number of positions:

5

Employment Conditions

Overtime,Day,Evening

EMPLOYER DETAILS

Employer:

CHURRASQUEIRA CARLOS MARTINS

JOB REQUIREMENTS

Languages

English

Education

Not applicable; Not required

Credentials (certificates, licences, memberships, courses, etc.)

Not applicable; Not required

Experience

5 years or more

Chef Category

Chef

Work Setting

Restaurant

Food Preparation Specializations

Stocks, soups and sauces; Bakery goods and desserts; Meat, poultry and game; Eggs and dairy; Fish and seafood; Vegetables, fruits, nuts and mushrooms

Specific Skills

Plan and direct food preparation and cooking activities; Prepare and cook meals and specialty foods including dishes for customers with food allergies or intolerances; Plan menus; Ensure quality of food and portion control; Create new recipes

Essential Skills

Communication; Working with others; Problem solving; Decision making; Critical thinking; Job task planning and organizing; Significant use of memory; Finding information; Continuous learning

HOW TO APPLY

By fax:

(416)-657-3580

Date Posted:

2014-08-14

Advertised until:

2014-12-05