ASSISTANT CHEF (LINE COOK/KITCHEN STAFF)

Toronto (ON)

Salary:

Hourly: min. $11 for 30.0 hours per week

Job Number:

7557890

Anticipated Start Date:

As soon as possible

Source:

 Job Bank

Terms of Employment:

Permanent   Full-Time

Number of positions:

1

Employment Conditions

Shift,Weekend,Day,Night,Evening

Job Type:

Placement Agency

EMPLOYER DETAILS

Employer:

The Career Foundation

Web Site:

http://www.careerfoundation.com

JOB REQUIREMENTS

Languages

English

Education

Completion of high school

Credentials (certificates, licences, memberships, courses, etc.)

Safe Food Handling certificate

Experience

1 year to less than 2 years

Work Setting

Restaurant

Specific Skills

Plan and direct food preparation and cooking activities; Prepare and cook meals and specialty foods including dishes for customers with food allergies or intolerances

Security and Safety

Bondable

Work Conditions and Physical Capabilities

Fast-paced environment; Work under pressure; Tight deadlines; Handling heavy loads; Attention to detail; Standing for extended periods

Essential Skills

Reading text; Numeracy; Writing; Communication; Working with others; Problem solving; Job task planning and organizing; Significant use of memory

HOW TO APPLY

By e-mail:

employerevents.centraltoronto@careerfoundation.org

Date Posted:

2014-08-18

Advertised until:

2014-09-13