SPECIALIST CHEF (INDIAN CURRY & TANDOOR)

Toronto (ON)

Salary:

Hourly: min. $21.5 for 40.0 hours per week

Job Number:

7634816

Anticipated Start Date:

As soon as possible

Source:

 Job Bank

Terms of Employment:

Permanent   Full-Time

Number of positions:

2

EMPLOYER DETAILS

Employer:

1727799 Ontario Inc. o/a Amaya, The Indian Room

Web Site:

http://www.amayarestaurant.com

JOB REQUIREMENTS

Languages

English

Education

Completion of college/CEGEP/vocational or technical training

Credentials (certificates, licences, memberships, courses, etc.)

Cook Trade Certification; Safe Food Handling certificate

Experience

5 years or more

Chef Category

Chef

Work Setting

Restaurant

Cuisine Specialties

East Indian

Specific Skills

Prepare and cook meals and specialty foods including dishes for customers with food allergies or intolerances; Requisition food and kitchen supplies and equipment

Own Tools/Equipment

Uniform

Ability to Supervise

11-15 people

Essential Skills

Decision making

HOW TO APPLY

By phone: from 13:00 to 17:00:

(416)-322-3270

By fax:

(416)-322-6397

By mail:

1701 Bayview Ave., Toronto, Canada, M4G3C1

In person: from 14:00 to 20:00:

1701 Bayview Ave., Toronto, Canada, M4G3C1

Date Posted:

2014-10-16

Advertised until:

2015-02-11