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Monday, October 27, 2014

COOK, ETHNIC FOODS (PORTUGUESE CUISINE)

COOK, ETHNIC FOODS (PORTUGUESE CUISINE)

Toronto (ON)

Salary:

Hourly: min. $21 max. $23 for 35.0 hours per week

Job Number:

7545580

Anticipated Start Date:

As soon as possible

Source:

 Job Bank

Terms of Employment:

Permanent   Full-Time

Number of positions:

2

Employment Conditions

Weekend,Day,Evening

EMPLOYER DETAILS

Employer:

CHURRASQUEIRA PORTUGAL BBQ & GRILL

JOB REQUIREMENTS

Languages

English

Education

Not applicable; Not required

Credentials (certificates, licences, memberships, courses, etc.)

Not applicable; Not required

Experience

5 years or more

Cook Categories

Cook (general)

Work Setting

Restaurant

Food Preparation Specializations

Stocks, soups and sauces; Cold kitchen (salads, appetizers, sandwiches); Vegetables, fruits, nuts and mushrooms; Meat; Poultry; Pasta; Game; Fish; Seafood

Types of Meals/Food Prepared

Lunches; Dinners; All meals; Full course meals

Specific Skills

Prepare and cook full course meals; Prepare and cook individual dishes and foods; Prepare and cook special meals for patients as instructed by dietitian or chef; Plan menus; Ensure quality of food and determine size of food proportions; Work with minimal supervision; Prepare dishes for customers with food allergies or intolerances; Inspect kitchens and food service areas; Work with specialized cooking equipment (deep fryer, etc.); Clean kitchen and work areas; Wash dishes

Essential Skills

Communication; Working with others; Problem solving; Decision making; Critical thinking; Job task planning and organizing; Significant use of memory; Finding information; Continuous learning

HOW TO APPLY

By fax:

(647)-341-3669

Date Posted:

2014-08-11

Advertised until:

2014-12-05

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