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Monday, October 27, 2014

ETHNIC FOOD COOK (JAPANESE FOOD)

ETHNIC FOOD COOK (JAPANESE FOOD)

Toronto (ON)

Salary:

Hourly: min. $15 for 44.0 hours per week

Job Number:

7451477

Anticipated Start Date:

As soon as possible

Source:

 Job Bank

Terms of Employment:

Permanent   Full-Time

Number of positions:

2

Employment Conditions

Shift,Overtime,Weekend,Day,Evening

EMPLOYER DETAILS

Employer:

Kinton Ramen 1 Inc. o/a Kinton Ramen

JOB REQUIREMENTS

Languages

English

Education

Completion of high school

Credentials (certificates, licences, memberships, courses, etc.)

Not required

Experience

3 years to less than 5 years

Work Setting

Restaurant

Cuisine Specialties

Japanese

Food Preparation Specializations

Stocks, soups and sauces; Cold kitchen (salads, appetizers, sandwiches); Vegetables, fruits, nuts and mushrooms; Meat; Poultry; Fish; Seafood

Types of Meals/Food Prepared

Lunches; Dinners

Specific Skills

Prepare and cook individual dishes and foods; Plan menus; Ensure quality of food and determine size of food proportions; Work with minimal supervision; Estimate food requirements and costs; Inspect kitchens and food service areas; Train staff in preparation, cooking and handling of food; Order supplies and equipment; Supervise kitchen staff and helpers; Maintain inventory and records of food, supplies and equipment; Work with specialized cooking equipment (deep fryer, etc.); Manage kitchen operations

Work Location Information

Urban area

Transportation/Travel Information

Public transportation is not available

HOW TO APPLY

Date Posted:

2014-05-28

Advertised until:

2014-11-18

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