ETHNIC FOOD COOK (INDIAN COOK)

Brampton (ON)

Salary:

Hourly: min. $21 for 40.0 hours per week

Job Number:

7574791

Benefits

Other Benefits

Anticipated Start Date:

As soon as possible

Source:

 Job Bank

Terms of Employment:

Permanent   Full-Time

Number of positions:

2

Employment Conditions

Shift,Overtime,Weekend,Day,Night,Evening

EMPLOYER DETAILS

Employer:

1564768 Ontario Inc.

JOB REQUIREMENTS

Languages

English

Education

Not required

Credentials (certificates, licences, memberships, courses, etc.)

Not required

Experience

3 years to less than 5 years

Work Setting

Restaurant

Cuisine Specialties

East Indian

Food Preparation Specializations

Stocks, soups and sauces; Cereals, grains and pulses; Vegetables, fruits, nuts and mushrooms; Meat; Poultry; Fish; Seafood

Types of Meals/Food Prepared

Breakfasts; Lunches; Dinners; Buffet; All meals

Specific Skills

Prepare and cook full course meals; Prepare and cook individual dishes and foods; Plan menus; Work with minimal supervision; Inspect kitchens and food service areas; Train staff in preparation, cooking and handling of food; Order supplies and equipment; Supervise kitchen staff and helpers; Maintain inventory and records of food, supplies and equipment; Organize and manage buffets and banquets; Manage kitchen operations

Essential Skills

Communication; Working with others; Problem solving; Decision making; Job task planning and organizing; Finding information; Continuous learning

Other Information

Knowledge of Hindi/Punjabi required

HOW TO APPLY

By fax:

(905)-790-0885

Date Posted:

2014-09-02

Advertised until:

2014-09-27