RESTAURANT COOK (FAST FOOD)

Toronto (ON)

Salary:

Hourly: min. $11 for 35.0 hours per week

Job Number:

7605292

Benefits

Other Benefits

Anticipated Start Date:

As soon as possible

Source:

 Job Bank

Terms of Employment:

Permanent   Full-Time

Number of positions:

8

Employment Conditions

Shift,Weekend,Night

EMPLOYER DETAILS

Employer:

A5 Food Services Inc. o/a A&W Restaurant

JOB REQUIREMENTS

Languages

English

Education

Completion of high school; Some college/CEGEP/vocational or technical training

Credentials (certificates, licences, memberships, courses, etc.)

Food Safe Certificate; Workplace Hazardous Materials Information System (WHMIS) Certificate

Experience

2 years to less than 3 years

Cook Categories

Cook (general)

Work Setting

Fast food outlet

Specific Skills

Work with minimal supervision; Maintain inventory and records of food, supplies and equipment; Work with specialized cooking equipment (deep fryer, etc.); Clean kitchen and work areas; Wash dishes

Work Location Information

Urban area

Transportation/Travel Information

Public transportation is available

Essential Skills

Communication; Working with others; Job task planning and organizing; Continuous learning

Other Information

Must have fast food experience, familiar with high volume environment. Team player, self initiated, work with minimum supervision. Location Queen & Spadina

HOW TO APPLY

By e-mail:

aw.queen4826@gmail.com

Date Posted:

2014-09-22

Advertised until:

2014-10-20

FOOD SERVICE DRIVER

Toronto (ON)

Salary:

Hourly: min. $15.39 for 20.0 hours per week

Job Number:

7587036

Anticipated Start Date:

As soon as possible

Source:

 Job Bank

Terms of Employment:

Casual   Part-Time

Number of positions:

1

Employment Conditions

On Call,Day

EMPLOYER DETAILS

Employer:

Silver Circle - West Toronto Support Services

Web Site:

http://www.wtss.org/splash/index.html

JOB REQUIREMENTS

Languages

English

Education

Some high school; Completion of high school; Some college/CEGEP/vocational or technical training

Credentials (certificates, licences, memberships, courses, etc.)

Driver's Licence (Class D or 3)

Experience

Experience an asset

Travel Experience

Local

Weight Handling

Up to 9 kg (20 lbs)

Specific Skills

Pick-up and deliver various items and products; Use maps and other trip planning aids

Additional Skills

Professionalism in customer service; Receive and relay information to central dispatch

Security and Safety

Criminal record check; Driving record check (abstract)

Transportation/Travel Information

Own vehicle; Vehicle supplied by employer; Valid driver's licence

Essential Skills

Reading text; Document use; Communication; Working with others

Other Information

Driving experience at G Class level or beyond. Must have access to own vehicle. Experience working with seniors or adults with disabilities an asset

HOW TO APPLY

By e-mail:

hr@wtss.org

Date Posted:

2014-09-25

Advertised until:

2014-10-06

ATTENDANT, TAKE-OUT - FAST FOOD

Toronto (ON)

Salary:

Hourly: min. $11 max. $11.5 for 40.0 hours per week

Job Number:

7608803

Anticipated Start Date:

As soon as possible

Source:

 Job Bank

Terms of Employment:

Permanent   Full-Time

Number of positions:

10

Employment Conditions

Shift,Weekend,Day,Evening

Job Type:

Placement Agency

EMPLOYER DETAILS

Employer:

Technosource

JOB REQUIREMENTS

Languages

English

Education

Not applicable

Credentials (certificates, licences, memberships, courses, etc.)

Not applicable

Experience

7 months to less than 1 year

Type of Equipment

Grill; Cash register

Work Setting

Fast food

Counter Attendant and Food Preparer Skills

Take customers' orders; Portion and wrap foods; Package take-out food

Kitchen Helping Skills

Clean and sanitize kitchen including work surfaces, cupboards, storage areas, appliances and equipment

Weight Handling

Up to 9 kg (20 lbs)

Transportation/Travel Information

Public transportation is available

Work Location Information

Urban area

Essential Skills

Communication; Working with others; Problem solving; Critical thinking; Continuous learning

HOW TO APPLY

By e-mail:

technosource@shaw.ca

By fax:

(780)-421-0735

Date Posted:

2014-09-25

Advertised until:

2014-10-23

FOOD DELIVERY DRIVER (FOR BREAD BAKERY 2AM START)

North York (ON)

Salary:

Hourly: min. $13 max. $14 for 40.0 hours per week

Job Number:

7610179

Anticipated Start Date:

As soon as possible

Source:

 Job Bank

Terms of Employment:

Permanent   Full-Time

Number of positions:

1

Employment Conditions

Weekend,Night

EMPLOYER DETAILS

Employer:

Fred's Bread

Web Site:

http://www.fredsbread.ca

JOB REQUIREMENTS

Languages

English

Education

Completion of high school

Credentials (certificates, licences, memberships, courses, etc.)

Not applicable

Experience

1 year to less than 2 years

Travel Experience

Local

Weight Handling

Up to 23 kg (50 lbs)

Specific Skills

Pick-up and deliver various items and products; Collect or make payments for goods; Load and unload goods; Use maps and other trip planning aids; Perform pre-trip inspection of vehicle; Record trip information such as vehicle mileage, fuel costs and any problems

Additional Skills

Professionalism in customer service

Security and Safety

Driving record check (abstract)

Own Tools/Equipment

Cellular phone

Work Conditions and Physical Capabilities

Fast-paced environment; Tight deadlines; Physically demanding

Transportation/Travel Information

Vehicle supplied by employer; Valid driver's licence; Travel expenses paid by employer

Essential Skills

Reading text; Document use; Numeracy; Writing; Communication; Working with others; Problem solving; Decision making; Critical thinking; Job task planning and organizing; Significant use of memory; Continuous learning

HOW TO APPLY

By e-mail:

stevegibson@fredsbread.ca

By phone: from 9:00 to 17:00:

(416)-736-3733

In person: from 9:00 to 17:00:

45 Brisbane Rd., next13, North York, M3J2K1

Date Posted:

2014-09-25

Advertised until:

2014-10-24

FOOD DEMONSTRATOR - RETAIL (FOOD & FASHION)

Toronto (ON)

Salary:

Hourly: min. $11.5 for 24.0 hours per week

Job Number:

7341753

Anticipated Start Date:

As soon as possible

Source:

 Job Bank

Terms of Employment:

Permanent   Part-Time

Number of positions:

4

Employment Conditions

Shift,Weekend,Day,Evening

EMPLOYER DETAILS

Employer:

Professional Warehouse Demonstrations

JOB REQUIREMENTS

Languages

English

Education

Some high school

Credentials (certificates, licences, memberships, courses, etc.)

Not required

Experience

No experience

Type of Sales

Demonstration stand (mall/store)

Specific Skills

Customer service oriented; Solicit sales and sell goods or services; Show and describe goods or services

Weight Handling

Up to 9 kg (20 lbs)

Security and Safety

Bondable

Transportation/Travel Information

Public transportation is available

Work Conditions and Physical Capabilities

Fast-paced environment; Work under pressure; Repetitive tasks; Attention to detail; Standing for extended periods

Essential Skills

Reading text; Document use; Numeracy; Communication; Working with others; Critical thinking; Significant use of memory

Other Information

Must enjoy talking to people, cooking foods, and selling products. Must be available one of the weekend days. Shifts are 11-7 weekdays and 10-6 pm weekends. Fluent English a must as are great smiles.

HOW TO APPLY

By e-mail:

pwd535@pwddemomanagers.com

By phone: from 11:00 to 16:30:

(416)-635-7738

In person: from 11:00 to 15:30:

100 Billy Bishop Way, nextCostco, Toronto, M3K2C8

Date Posted:

2014-09-25

Advertised until:

2014-10-25

ETHNIC FOOD COOK (COOK SWEETS TO MAKE INDIAN SWEETS,BURFI,RASMALAI)

Brampton (ON)

Salary:

Weekly: min. $680 for 40.0 hours per week

Job Number:

7595814

Anticipated Start Date:

As soon as possible

Source:

 Job Bank

Terms of Employment:

Permanent   Full-Time

Number of positions:

4

Employment Conditions

Day

EMPLOYER DETAILS

Employer:

ONTARIO IMPEX ON CANADA INC.

JOB REQUIREMENTS

Languages

English

Education

Not applicable; Not required

Credentials (certificates, licences, memberships, courses, etc.)

Not applicable; Not required

Experience

5 years or more

Work Setting

Restaurant

Cuisine Specialties

East Indian

Specific Skills

Ensure quality of food and determine size of food proportions; Estimate food requirements and costs; Inspect kitchens and food service areas; Work with specialized cooking equipment (deep fryer, etc.)

Work Location Information

Urban area

Transportation/Travel Information

Own transportation

Other Languages

Punjabi

Essential Skills

Communication; Working with others; Job task planning and organizing

Other Information

Cook and bake Indian sweets for wholesale and retail.

HOW TO APPLY

By fax:

(905)-791-6316

Date Posted:

2014-09-26

Advertised until:

2014-10-26