Chef (Indian cuisine)
Mississauga (ON)
Job Details
Salary:
Hourly: min. $16 for 40.0 hours per week
Job Number:
7677843Anticipated Start Date:
As soon as possibleSource:
Terms of Employment:
Permanent Full-Time
Number of positions:
2Employment Conditions
Weekend,Day,Evening
Employer Details
Employer:
2259026 ONTARIO INC o/a NEW INDIA SWEETS AND TANDOORI RESTAURANT
Job requirements
Languages
EnglishEducation
Completion of college/CEGEP/vocational or technical training
.
Credentials (certificates, licences, memberships, courses, etc.)
Not applicable; Not required
.
Experience
2 years to less than 3 years
.
Work Setting
Formal dining room; Restaurant
.
Cuisine Specialties
East Indian
.
Food Preparation Specializations
Stocks, soups and sauces; Bakery goods and desserts; Cold kitchen; Meat, poultry and game; Eggs and dairy; Vegetables, fruits, nuts and mushrooms
.
Specific Skills
Plan and direct food preparation and cooking activities; Estimate food requirements; Instruct cooks in preparation, garnishing and presentation of food and in new cooking techniques; Plan menus; Ensure quality of food and portion control; Consult with clients regarding weddings, banquets and special functions, and plan and arrange food requirements for these functions; Requisition food and kitchen supplies and equipment; Schedule staff; Recruit and hire staff
.
Ability to Supervise
3-4 people
.
How to Apply
By phone: from 9:00 to 17:00:
(905)-814-1730By fax:
(888)-998-9462Date Posted:
2014-11-21
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