Cafeteria cook
North York (ON)
Job Details
Salary:
Hourly: min. $12 max. $14 for 32.0 hours per week
Job Number:
7655364Benefits
Other Benefits,Medical Benefits,Dental Benefits,Group Insurance Benefits,Vision Care Benefits
Anticipated Start Date:
2014-11-25Source:
Terms of Employment:
Permanent Full-Time
Number of positions:
1Employment Conditions
Day
Employer Details
Employer:
Compass Group Canada
Job requirements
Languages
EnglishEducation
Some college/CEGEP/vocational or technical training
.
Credentials (certificates, licences, memberships, courses, etc.)
Cook Trade Certification
.
Experience
3 years to less than 5 years
.
Cook Categories
Cook (general)
.
Cuisine Specialties
International
.
Food Preparation Specializations
Stocks, soups and sauces; Eggs and dairy; Cold kitchen (salads, appetizers, sandwiches); Cereals, grains and pulses; Vegetables, fruits, nuts and mushrooms; Meat; Poultry; Pasta; Fish; Seafood
.
Types of Meals/Food Prepared
Breakfasts; Lunches
.
Specific Skills
Prepare and cook individual dishes and foods; Plan menus; Ensure quality of food and determine size of food proportions; Work with minimal supervision; Prepare dishes for customers with food allergies or intolerances; Estimate food requirements and costs; Maintain inventory and records of food, supplies and equipment; Work with specialized cooking equipment (deep fryer, etc.); Clean kitchen and work areas; Manage kitchen operations
.
Work Location Information
Urban area
.
Transportation/Travel Information
Public transportation is available
.
Security and Safety
Bondable
.
Essential Skills
Reading text; Document use; Numeracy; Writing; Communication; Working with others; Problem solving; Decision making; Critical thinking; Job task planning and organizing; Significant use of memory; Finding information; Continuous learning
.
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