Job Posting
Second cook (Retail)
Mississauga (ON)
Job Details
Salary:
Hourly: min. $14.11 for 40.0 hours per week
Job Number:
7686680Benefits
As per collective agreement
Anticipated Start Date:
As soon as possibleSource:
Terms of Employment:
Permanent Full-Time
Number of positions:
2Employment Conditions
Weekend,Day,Evening
Employer Details
Job requirements
Languages
EnglishEducation
Completion of high school; Completion of college/CEGEP/vocational or technical training
.
Credentials (certificates, licences, memberships, courses, etc.)
Cook Trade Certification
.
Experience
2 years to less than 3 years
.
Cook Categories
Second cook
.
Work Setting
Catering firm
.
Food Preparation Specializations
Stocks, soups and sauces; Eggs and dairy; Cold kitchen (salads, appetizers, sandwiches); Vegetables, fruits, nuts and mushrooms; Meat; Poultry
.
Types of Meals/Food Prepared
All meals
.
Specific Skills
Prepare and cook full course meals; Plan menus; Ensure quality of food and determine size of food proportions; Prepare dishes for customers with food allergies or intolerances; Estimate food requirements and costs; Maintain inventory and records of food, supplies and equipment; Work with specialized cooking equipment (deep fryer, etc.); Clean kitchen and work areas; Wash dishes
.
Work Location Information
Staff accommodation provided
.
Transportation/Travel Information
Own transportation; Public transportation is available
.
Security and Safety
Criminal record check
.
Essential Skills
Reading text; Numeracy; Writing; Communication; Working with others; Job task planning and organizing
.
How to Apply
By e-mail:
nmaderic@clscatering.comBy phone: from 9:00 to 16:30:
(905)-676-3218By fax:
(905)-676-0707In person: from 8:30 to 16:30:
2950 Convair Drive, Mississauga, L5P1A2Date Posted:
2014-11-28
No comments:
Post a Comment